Azerbaijani Wine Is Going Places, As Government Boosts Exports

Nargiz Mammadli

In 2017, Azerbaijani winemakers produced more than one million deciliters (or roughly 25,000 gallons) of wine, of which 375,000 deciliters were exported. Azerbaijan’s Association of Wine Producers and Exporters recently announced its intent to expand wine exports throughout Asia and…

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Is Azerbaijan the 2nd Oldest Wine Region?

Liz Thach

A Fresh Look at the Reawakening of an Ancient Wine Land Most experts agree that the cradle of winemaking most likely resides somewhere in the Caucasus Mountain region where vitusvinifera grapevines grow naturally in the foothills and valleys. However the…

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